Izindlela zokuphatha inkundla yegalofu yemifino-Eyesibili

Ukucheba utshani kuyisinyathelo esidingekayo sokugcina ubuso betshani obuluhlaza bufanelekela igalofu. Kungakhuthaza ukuhluma kwetshani, kwandise ubuningi betshani kanye nokushelela kobuso, ngaleyo ndlela kudale indawo efanele yokufaka itshani eluhlaza. Ukunisela nge-sprinkler kufanele kwenziwe ngaphansi kwesiqondiso sohlelo olunemininingwane.Ukuphathwa kwe-turfabasebenzi kufanele bathuthukise uhlelo lokunisela olunemininingwane lwe-sprinkler lokunisela ngalunye oluluhlaza ngokusekelwe ezimweni zesimo sezulu sendawo, izinhlobo zotshani obuluhlaza, indawo eluhlaza, ubukhali bokusetshenziswa okuluhlaza nezinye izici, bese belusebenzisa ngesikhathi sokusebenza. Lungisa ukusetshenziswa, unake kakhulu imvamisa, isikhathi kanye nenani lokunisela kwe-sprinkler. Ukuphathwa Kwe-Fairway Turf: Ibhokisi le-tee yindawo yokuqala yotshani yokudlala igalofu, futhi ikhwalithi yalo izoshiya umbono ojulile kubadlali begalofu. I-tee turf esezingeni eliphezulu kufanele ibe nezici ezilandelayo:

1. Ubuso buyisicaba futhi bubushelelezi. Ukushelela kobuso botshani obuyi-tee kuyisibonakaliso esibalulekile sokuhlola ikhwalithi yotshani obuyi-tee. Ubuso botshani obubushelelezi nobuyisicaba bunganikeza abadlali begalofu indawo ezinzile neyisicaba. Lokhu kuvumela umdlali wegalofu ukuthi alule ukuma kwakhe kokuma ...

2. Indawo eyisicaba inobunzima obuthile. Utshani obuthambile kakhulu ngeke buthinte nje kuphela indawo ezinzile yomgadli wegalofu, kodwa futhi buzokwenza utshani buthambekele ezigabeni zotshani nenhlabathi ngenxa yokushaywa yiklabhu.
I-SWC-6 WOOD CHIPPER
3. Ukugcina ubuningi obuthile botshani kuzosiza utshani obonakele kanyeizindawo zomhlabathiukululama ngokushesha okukhulu ngemva kokulimala, futhi kungathuthukisa ukumelana nokunyathelwa nokuguguleka. Ngoba uma utshani bunobukhulu obuthile, bunamaqabunga anele nezinhlelo zezimpande ezicebile, futhi bunekhono eliqinile le-photosynthesis lokukhiqiza izakhamzimba ukuze kuhlinzekwe ukuvuselelwa kwezitshalo nokululama kwazo.

4. Indawo eyisicaba iyafana. Izindawo zotshani kufanele zifane ngokuthungwa, umbala, ukuphakama kokusika utshani, futhi zingabi nezindawo eziveziwe kanye nokhula.

5. Ubuso obuyisicaba bunobunwele obuthile. Ubunwele obuqinile bobuso be-tee bungobesendlalelo sempande. Ungqimba lwempande oluqinile kakhulu alukwazi ukufaka i-tee. Utshani kufanele lube nobukhulu obuthile besendlalelo sempande kanye nobukhulu obuthile.

6. Utshani buyakwazi ukumelana nokugunda kancane. Ukuphakama kotshani obuncane kufanele kube ngendlela yokuthi uma ibhola libekwa ku-tee, kungabikho ama-blade azungezile ukugwema ukuvimba ibhola.


Isikhathi sokuthunyelwe: Septhemba 14-2024

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