Izindaba

  • Izindlela zokunakekela nokuphatha utshani

    Utshani bungahlanza umoya, bumunce uthuli, buvimbele umsindo, bumelane nokungcola kanye nokulutha kwezidakamizwa, bunciphise ukuguguleka kwenhlabathi, buthuthukise isakhiwo senhlabathi, bunciphise imisebe yelanga, buvikele futhi bubuyisele umbono, buhlaze futhi buhlobise idolobha, futhi buthuthukise imvelo yasemadolobheni. Indawo yotshani ikhula njalo. Kodwa-ke,...
    Funda kabanzi
  • Ingxoxo emfushane ngamaphuzu abalulekile okugcinwa nokuphathwa kotshani obuluhlaza unyaka wonke

    Utshani obuluhlaza, njengoba negama lisho, buwutshani obusetshenziswa endaweni eluhlaza yezinkundla zegalofu. Eqinisweni, abantu babiza i-Bermuda sandpei emfushane eyaziwa ngokuthi utshani obuluhlaza. Lolu hlobo lungolwe-genus Graminea, okuyi-bermudagrass evamile kanye ne-bermudagrass yase-Afrika. Uhlobo oluhlanganisiwe. Lune...
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  • Ukunakekelwa Kotshani – Indlela Yokukhulisa Utshani Emthunzini

    Ziningi izinto ezenza kube nzima ukuthi utshani lukhule kahle emthunzini: izitshalo azitholi ukukhanya kwelanga okwanele ukuze zikhule kahle, izifo ezihambisana nezindawo ezifakwe umthunzi cishe zithinta izitshalo ezimboze umhlabathi ezingenalo ukukhanya kwelanga, futhi utshani kumele luncintisane nezimpande zezihlahla ukuze zithole amanzi nezakhamzimba.
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  • Ukunakekelwa kotshani – ubuchwepheshe bokulima nokunakekela utshani

    Utshani luyingxenye ebalulekile yomsebenzi wokwenza utshani lube luhlaza, futhi ukumbozwa kotshani kungenye yezinkomba ezibalulekile zokuhlola izinga lokwenza utshani kwanamuhla. Izitshalo zotshani zibhekisela kakhulu ezitshalweni eziphansi ezimboza umhlabathi. Zingasetshenziswa ukwakha indawo enkulu yotshani obuyisicaba noma obunamagquma kancane. Zise...
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  • Indlela yokugcina umbala wenkundla yegalofu

    Umbala ofanayo wengadi yegalofu uyimfuneko eyisisekelo yengadi yegalofu. Kodwa-ke, noma iyiphi inkundla yegalofu eneminyaka engaphezu kweyishumi ubudala inezinyathelo zokulungisa ezingafanele, okuholela ezinhlobonhlobo zengadi ezinemibala ehlukene, okunomthelela omubi kakhulu endaweni ...
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  • Indlela yokwakha utshani

    Ekuqaleni kokusungulwa kotshani, umhlaba kufanele uhlelwe ngokwezidingo zotshani obuhlukahlukene. Kutshani obukhethiwe, ngokuvamile ulinywa ngokujulile kufike ku-20-30 cm. Uma ikhwalithi yomhlabathi iphansi kakhulu, ingalinywa ibe ngaphansi kuka-30 cm. Ngesikhathi sokulungiswa kwenhlabathi, umanyolo oyisisekelo uyasebenza...
    Funda kabanzi
  • Ubuchwepheshe bokunakekelwa kotshani kanye nokuphathwa kwalo

    1 ukunisela Izitshalo zotshani azikwazi ukuswela amanzi kukho konke ukuphila kwazo, futhi ukunisela okwenziwe kungavimbela utshani ukuthi bufe. Ukunisela utshani ngokukhukhula kuyindlela elula nesetshenziswa kakhulu yokunisela, kodwa kungabangela kalula ukunisela okungalingani kanye nemithombo yamanzi angcolile. Namuhla, kunezinkinga ezinkulu...
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  • Inqubo yokutshala utshani obusha

    Utshani oluphumelelayo alunakuhlukaniswa nokuphathwa ngokucophelela, kodwa izinyathelo zomsebenzi ngesikhathi sokusungulwa nazo zibaluleke kakhulu. Izinkinga eziningi ezihlangatshezwana nazo ekuphathweni kotshani zingase zihlobane ngokuqondile noma ngokungaqondile namaphutha noma ukunganaki enkambisweni yokusungulwa kotshani. Uma umsebenzi ngesikhathi sokusungulwa...
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  • Amathiphu okunakekela utshani basehlobo

    1. Ukunisela ehlobo Njengoba izinga lokushisa likhuphuka, imvamisa yokunisela yengadi kumele ilungiswe ngesikhathi ukuze kuvinjelwe ukuthi ingashisi futhi iphenduke iphuzi. Kunconywa ukusebenzisa i-KASHIN Turf Sprayer. Uma isimo sezulu esinomoya, esishisayo nesomile sihlala isikhathi eside, inani lokunisela ngesonto...
    Funda kabanzi

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